If you’re a coffee lover planning a trip to Baguio City, you’re in for a treat! This guide will take you through some of the best cafes in the city, showcasing the unique flavors of locally grown coffee beans and the best places to savor them. Forget your usual chain coffee shops – we’re diving deep into the heart of Baguio’s vibrant coffee scene!
Discovering Baguio’s Coffee Culture
Baguio, nestled high in the mountains, isn’t just a pretty place; it’s also a prime location for growing coffee. The cool climate and rich soil create the perfect conditions for producing high-quality Arabica beans. You’ll find that many cafes proudly serve coffee made with beans sourced directly from local farmers. This means you’re not just getting a great cup of coffee, but you’re also supporting the local community.
Understanding Cordillera Coffee
The Cordillera region, where Baguio is located, is famous for its unique coffee varietals. The most common type you’ll encounter is Arabica, known for its smooth, aromatic flavor. Expect to find beans that offer notes of chocolate, nuts, and sometimes even hints of citrus. Some cafes will even let you try different brewing methods, like pour-over or French press, so you can truly appreciate the subtle differences in each bean.
Top Cafes You Must Visit in Baguio
Here’s a curated list of cafes you absolutely need to check out during your Baguio adventure. Each one offers something unique, from stunning views to creatively crafted coffee concoctions.
1. Arca’s Yard
Arca’s Yard isn’t just a cafe; it’s an experience. Located a bit outside the city center, it offers breathtaking views of the surrounding mountains. The cafe is filled with antiques and historical artifacts, creating a cozy and nostalgic atmosphere. Make sure to try their Benguet coffee and their delicious carrot cake. Their Facebook page provides up-to-date information about available food and hours.
2. Cafe by the Ruins
Cafe by the Ruins is a Baguio institution. It’s famous for its unique dishes and its commitment to using local ingredients. While not exclusively a coffee shop, their coffee menu is impressive, featuring blends that highlight the rich flavors of Cordillera coffee. Try their Tsaang Gubat coffee, a unique blend infused with local herbal tea. Be sure to check their website for their menu and latest promotions.
3. Choco-late de Batirol
For a taste of tradition, head to Choco-late de Batirol. While they are known for their rich, traditional hot chocolate, their coffee is equally worth trying. The cafe has a rustic, garden-like setting, perfect for relaxing and enjoying the cool Baguio air. The coffee is traditionally served with local kakanin (rice cakes), making for a truly authentic Filipino experience.
4. Hill Station
Hill Station, located within the Casa Vallejo hotel, offers a more upscale dining experience. Their coffee selection is carefully curated, featuring premium beans and expertly crafted drinks. It’s a great place to enjoy a leisurely brunch or afternoon coffee break. The ambiance is sophisticated and elegant, perfect for a special occasion.
5. Kape Umali
If you are looking for robust pure arabica coffee, Kape Umali is a must-try and located in Session Road, a place where all the happenings are, in the middle of the city. A great starter for your Baguio adventure.
6. VOCAS (Voices of Coffee and Art Society)
True to its name, VOCAS is located in Camp John Hay, a place where you can enjoy a sip of coffee while enjoying the art and culture of Baguio.
Beyond the Brew: Exploring Local Coffee Culture
Baguio’s coffee culture extends beyond just the cafes. Don’t be afraid to explore local markets and talk to the vendors. You’ll likely find farmers selling their own beans, often at very reasonable prices. This is a great way to support local producers and experience the true flavors of Cordillera coffee.
Tips for Ordering Coffee Like a Local
Here are a few helpful phrases and tips to help you navigate the Baguio coffee scene:
Ask about the origin of the beans: Don’t be shy! Ask the barista where the coffee beans come from. They’ll usually be happy to share information about the local farms they work with.
Try the local variations: Many cafes offer unique coffee drinks that incorporate local flavors. Be adventurous and try something new!
Learn a few basic Tagalog phrases: While English is widely spoken in Baguio, knowing a few basic Tagalog phrases can go a long way. For example, “Magkano po?” means “How much is it?” and “Salamat po” means “Thank you.” Also practice saying “Isa pong kape” (One coffee, please.).
Specify your sweetness level: Filipinos generally prefer their coffee on the sweeter side. If you prefer less sugar, be sure to specify “konti lang asukal” (just a little sugar) or “walang asukal” (no sugar).
Brewing Your Own: Taking Home the Taste of Baguio
Want to bring the taste of Baguio coffee home with you? Here’s how:
Buy whole bean coffee: Whole beans stay fresher longer than ground coffee. Grind them just before brewing for the best flavor.
Look for locally sourced beans: Check the labels to ensure you’re buying coffee beans that were grown in the Cordillera region.
Store your coffee properly: Store your coffee beans in an airtight container in a cool, dark place. Avoid storing them in the refrigerator, as this can affect their flavor.
Experiment with different brewing methods: Try different brewing methods, such as pour-over, French press, or espresso, to find what you like best. There are a lot of resources online to help you learn about them, such as this breakdown of different brewing methods on the National Coffee Association website .
Pairing Coffee with Local Delicacies
Coffee isn’t just a drink; it’s an experience! Complete your Baguio coffee experience by pairing it with some of the region’s famous delicacies:
Strawberry Taho: Baguio is famous for its strawberries, and strawberry taho (a sweet tofu dessert) is a must-try. The sweetness of the taho complements the bitterness of the coffee perfectly.
Ube Jam: Ube (purple yam) jam is another Baguio staple. Spread it on toast or crackers and enjoy it with a cup of coffee for a delightful treat.
Peanut Brittle: Baguio’s peanut brittle is known for its crunchiness and sweetness. It’s a great snack to enjoy with a cup of coffee while strolling through the city.
Lengua de Gato: These delicious and buttery cookies are perfect companions for a hot cup of coffee, giving that sweet-salty that elevates your coffee experience.
Budgeting for Your Baguio Coffee Adventure
The cost of coffee in Baguio can vary depending on the cafe and the type of coffee you order. Generally, you can expect to pay anywhere from ₱80 to ₱200 for a cup of coffee. Locally sourced beans tend to be a bit more expensive, but they’re worth it for the quality and the support you’re giving to local farmers.
Getting Around Baguio to Visit the Cafes
Getting around Baguio is relatively easy. You can take a taxi, jeepney, or bus. Taxis are readily available and are a convenient option for getting to specific destinations. Jeepneys are a more affordable option, but they can be crowded. Buses are available for traveling to and from Baguio from other cities.
Best Time to Visit Baguio for Coffee Lovers
Baguio is a great destination year-round, but the best time to visit for coffee lovers is during the dry season, from November to May. The weather is cooler and drier during this time, making it perfect for exploring the city’s cafes and enjoying a warm cup of coffee. The Panagbenga Flower Festival, held in February, is also a popular time to visit, as the city is filled with colorful flowers and festivities.
Sustainable Coffee Practices in Baguio
Many coffee shops in Baguio are becoming increasingly aware of the importance of sustainable coffee practices. Some cafes source their beans directly from farmers who use environmentally friendly farming methods. Others are implementing waste reduction programs and using eco-friendly packaging. By supporting these cafes, you can help promote sustainable coffee practices in the region.
You can also look out for coffee shops that prioritize fair trade practices, ensuring that coffee farmers receive a fair price for their beans. This supports their livelihoods and encourages them to continue producing high-quality coffee in a sustainable manner.
Celebrating the Coffee Harvest Season
Keep an eye out for local events and festivals that celebrate the coffee harvest season. These events often feature coffee tastings, workshops, and opportunities to meet local coffee farmers. It’s a great way to learn more about the coffee-making process and appreciate the hard work that goes into producing your favorite beverage.
Coffee and Art: A Common Theme
You’ll often find that Baguio’s coffee shops are more than just places to grab a drink; they’re also hubs for local art and culture. Many cafes showcase the work of local artists, providing a platform for them to share their talents with the community. You might encounter art exhibits, live music performances, or poetry readings while enjoying your coffee. This adds another layer of enjoyment to your coffee experience.
Exploring Coffee Farms Near Baguio
Consider taking a day trip to a coffee farm near Baguio. Several farms offer tours where you can learn about the coffee-growing process from planting to harvesting. You’ll also have the opportunity to taste freshly brewed coffee made from beans grown on the farm. It’s a truly immersive experience that will deepen your appreciation for the art of coffee making.
FAQ Section
Here are some frequently asked questions to better understand Baguio’s Coffee Culture.
What type of coffee beans are commonly grown in Baguio?
The most common type of coffee bean grown in Baguio is Arabica. The climate and soil conditions are ideal for producing high-quality Arabica beans with distinct flavor profiles.
Are there any coffee shops in Baguio that offer coffee cupping sessions?
Some specialty coffee shops in Baguio may offer coffee cupping sessions. Contact the cafe beforehand to inquire about available dates.
Are there any coffee shops near tourist spots in Baguio?
Yes, several coffee shops are located near popular tourist spots in Baguio. For instance, Cafe by the Ruins is near Burnham Park, while Hill Station is at Casa Vallejo, which is near Session Road and SM Baguio. As mentioned earlier, VOCAS is located inside Camp John Hay.
How much should I budget for coffee during my trip to Baguio?
You can expect to spend between ₱80 to ₱200 for a cup of coffee in Baguio. Adjust your budget accordingly based on your coffee consumption habits and preferences.
What is the best time to visit Baguio for coffee lovers?
The best time to visit Baguio is during the dry season, from November to May. During this period, it is likely that the place is less-polluted, and walking around the cafes will be a great experience.
Are there any coffee shops in Baguio that sell coffee beans for souvenirs?
Yes, many coffee shops in Baguio sell locally sourced coffee beans that you can bring home as a souvenir. Look for beans that are grown in the Cordillera region for an authentic taste of Baguio.
How can I support sustainable coffee practices during my visit to Baguio?
You can support sustainable coffee practices by patronizing cafes that source their beans from local farms using sustainable methods. You can also look for coffee shops that offer fair wages and benefits to their employees and support environmental programs in the community.
Are there any unique coffee blends or drinks that I should try in Baguio?
Definitely try the Tsaang Gubat infused coffee drinks, and also ask the barista if there other flavors they can recommend.
References
While I have tried to include general knowledge and observations, here are a few reliable sources that can provide further information:
National Coffee Association.
Philippine Coffee Board, Inc.
Department of Agriculture, Philippines.
Ready to Experience Baguio’s Coffee Scene?
Now that you’re armed with this comprehensive guide, it’s time to plan your coffee-filled adventure in Baguio! Book your trip, pack your bags, and get ready to discover the unique flavors and experiences that await you in this mountain paradise. Don’t just visit Baguio; savor it, one cup of coffee at a time. Share this guide with your fellow coffee lovers and let the caffeine-fueled exploration begin! Start planning your Baguio coffee trip today and create memories that will last a lifetime.
