Siargao isn’t just about surfing; it’s a food lover’s paradise! From fresh seafood to comforting Filipino classics, and even awesome international eats, Siargao has something for everyone. This guide will help you navigate the Siargao food scene, discover hidden gems, and enjoy a delicious trip without breaking the bank.
Getting Started: What to Expect from Siargao Cuisine
Siargao’s food scene is a mix of traditional Filipino flavors and international influences. Because it’s an island, seafood is a major player. Expect lots of grilled fish, shrimp, and squid. You’ll also find popular Filipino dishes like adobo, sinigang, and lechon, often with a Siargao twist. Over the years, Siargao has become more and more popular as a tourist designation. And in 2023, tourists spent an average of ₱2,868 per day, according to this article on Statista. As Siargao tourism thrives, international restaurants have popped up, offering everything from pizza and pasta to sushi and smoothie bowls. Cloud 9 is the most popular tourist designation and center of cultural exchange, with a huge selection of places to eat.
Budget-Friendly Eats: Sarap on a Peso
Eating in Siargao doesn’t have to cost a fortune. There are plenty of affordable options if you know where to look.
Carenderias and Local Eateries
Carenderias are small, local eateries that serve pre-cooked Filipino dishes. They’re the most budget-friendly option. You can usually get a meal (rice and a viand) for around ₱100-₱150. Look for carenderias near the market or in local neighborhoods, away from the main tourist areas. Some popular dishes to try include: Adobo (meat braised in soy sauce, vinegar, garlic, and peppercorns). Sinigang (a sour and savory soup with meat or seafood and vegetables). Tinola (chicken soup with ginger, garlic, and green papaya). Ginisang Monggo (sautéed mung beans with vegetables and pork or shrimp).
Market Finds: Fresh and Cheap
The local market is a great place to find fresh produce, seafood, and snacks at affordable prices. You can buy fruits, vegetables, and even grilled fish for a fraction of the cost of what you’d pay in a restaurant. You can even purchase fish from the market and ask nearby restaurants to cook it for you (usually for a small fee). This method of finding fresh seafood is a great way to immerse yourself in the culture and save money. Be aware that most vendors at the market generally prefer payment in cash, so bring enough for your supplies.
Street Food Adventures
Siargao has a growing street food scene. Look out for vendors selling barbecue, isaw (grilled chicken intestines), kakanin (Filipino rice cakes), and fresh fruit shakes. These are cheap and delicious options for a quick snack or a light meal. Remember to check the hygiene of the vendor before buying. If they have their business registered you can be more certain of the safety of the preparation of food. Always make sure your source of water is clean, and be wary of unfamiliar spices at first, since you don’t know how your stomach will react.
Mid-Range Marvels: Balancing Taste and Value
If you’re willing to spend a little more, you can enjoy a wider variety of restaurants and dishes without breaking the bank.
Filipino Restaurants: A Step Above
Many Filipino restaurants in Siargao offer a slightly more upscale dining experience than carenderias, with a wider menu and often better ambiance. Expect to pay around ₱200-₱400 per dish. Look for restaurants that specialize in local Siargao cuisine, or those that offer a modern twist on traditional Filipino dishes. These restaurants are generally well-kept and maintain high standards of hygiene and preparation, meaning that you’ll usually feel safer when trying food here.
Seafood Grills: Island Flavors
Since Siargao is an island, you can’t miss out on the seafood grills. Several restaurants offer fresh seafood cooked to perfection on the grill. Choose your fish, shrimp, or squid, and have it grilled the way you like it. Prices vary depending on the type of seafood and the restaurant, but expect to pay around ₱300-₱600 per serving. Be aware of the prices before committing to an ingredient: sometimes “fresh” seafood can be expensive if you are not careful.
International Cuisine: Exploring Global Flavors
Siargao has a growing number of international restaurants offering everything from Italian and Mexican to Japanese and Korean cuisine. These restaurants are generally more expensive than local eateries, but they offer a welcome change of pace if you’re craving something different. Expect to pay around ₱300-₱800 per dish. These restaurants may have a few more hygiene controls in place, but that does not mean that local restaurants disregard safety precautions. When eating out, trust your gut!
Splurging on Siargao: Fine Dining Experiences
For a truly memorable culinary experience, Siargao has a few high-end restaurants that offer exceptional food and service. While these options are more expensive, they’re perfect for special occasions or when you want to treat yourself.
Resort Restaurants: Luxury Dining
Many resorts in Siargao have their own restaurants that offer a fine dining experience. These restaurants often feature a diverse menu with international and Filipino dishes, using high-quality ingredients and creative presentations. Nay Palad Hideaway, for example, is a luxury resort in Siargao that offers an all-inclusive dining experience tailored to your preferences. Be prepared to pay a premium for the ambiance and service. While these types of restaurants are generally more expensive, you have an increased level of comfort and safety when eating here, since they have a strong reputation to uphold.
Specialty Restaurants: Unique Flavors
Some restaurants in Siargao specialize in a specific type of cuisine or offer a unique dining experience. For example, you might find a restaurant that focuses on organic and locally sourced ingredients, or one that offers a private dining experience on the beach. These are the sort of places that cater to a very specific and affluent clientele, so if you encounter one of these options, you can expect to have a one-of-a-kind dining experience.
Must-Try Siargao Dishes: A Culinary Checklist
Here are some dishes that you absolutely must try when you’re in Siargao.
Kinilaw: Filipino Ceviche
Kinilaw is a Filipino dish similar to ceviche. Fresh fish (usually tuna or tanigue) is marinated in vinegar, onions, ginger, and chili peppers. It’s a refreshing and flavorful appetizer or snack, perfect for a hot day. Many consider Kinilaw to be the “original Filipino salad” with local origins tracing back over 1,000 years. This is a must-try dish, especially in Siargao where the seafood is fresh!
Grilled Seafood: Straight from the Ocean
Siargao is known for its fresh seafood, so you can’t leave without trying some grilled fish, shrimp, or squid. Many restaurants offer a variety of seafood options, cooked to perfection over charcoal. Ask for it with garlic butter or a simple marinade of soy sauce and calamansi. Always be sure that the seafood is fresh and recently caught – this will save you from any possible digestive issues.
Pancit Habhab: Noodle Delight
Pancit Habhab is a popular Filipino noodle dish, usually stir-fried with vegetables, meat (pork or shrimp), and a savory sauce. In Siargao, you might find it with a local twist, such as added seafood or a spicier sauce. It is generally served in a banana leaf in an attempt to lower costs for both the vendor and the customer. Try this delicious snack and explore authentic Filipino street food!
Buko Pie: Sweet Treat
Buko pie is a Filipino coconut pie made with young coconut meat and a creamy filling. It’s a popular dessert in Siargao, especially after a day of surfing or exploring the island. You can find it in bakeries, cafes, and even some street vendors. A great alternative to the pie is Buko Juice. Buko is a staple ingredient in Siargao and a great drink to quench your thirst.
Navigating the Siargao Food Scene: Tips and Tricks
Here are some tips to help you make the most of your food trip in Siargao:
Do Your Research: Read Reviews and Ask Locals
Before you try a restaurant, read reviews online or ask locals for their recommendations. This will help you avoid tourist traps and find hidden gems. Google Maps and TripAdvisor are good sources to do your research. One of the most helpful techniques you can do is asking questions to the locals. They will have a good grasp of where to go and where to avoid – take this with a grain of salt, since they may have some bias for a specific restaurant or cart.
Embrace the Local Flavors: Try New Things
Don’t be afraid to try new things! Siargao has a unique culinary scene, so be open to trying local dishes and flavors. This is a great way to immerse yourself in the culture and discover your new favorite food. In addition, trying new things is a great way to see if you’re potentially allergic to a dish, ingredient, or spice. Being in an unfamiliar setting allows you to quickly learn more about yourself.
Be Mindful of Hygiene: Choose Clean Establishments
When eating at street food stalls or local eateries, be mindful of hygiene. Choose establishments that look clean and well-maintained. If you’re unsure, ask if the water is safe to drink. A lot of foreign tourists tend to be overly cautious of local eateries instead of resorts. Don’t let fear take over, just be careful and take your time. Your gut will usually make the decision for you.
Bargain Respectfully: Negotiate Prices
In some markets or street food stalls, you may be able to bargain for a better price. Always do so respectfully and with a smile. Filipinos are generally friendly and accommodating, but they appreciate politeness and humility. Be as respectful as possible and you may get a great deal!
Bring Cash: Many Places Don’t Accept Cards
Many smaller restaurants and street food vendors in Siargao don’t accept credit cards. Make sure to bring enough cash with you, especially if you’re planning to explore the local food scene. There are ATMs on the island, but they can sometimes run out of cash, so it’s always best to be prepared. Be aware that some ATMs require a card fee when withdrawing money.
Sample Siargao Food Itinerary: A Day of Deliciousness
Here’s a sample itinerary for a day of delicious food in Siargao, focusing on budget-friendly options:
Breakfast (₱100-₱150):
Start your day with a traditional Filipino breakfast at a carenderia. Try tapsilog (tapa, sinangag, itlog – cured beef, fried rice, and egg) or longsilog (longganisa, sinangag, itlog – Filipino sausage, fried rice, and egg). Don’t forget a cup of strong Filipino coffee.
Lunch (₱150-₱250):
Head to the local market and buy some fresh grilled fish or kinilaw. Pair it with rice and some local vegetables. It is important to be careful to maintain proper hygiene. Always use precautions with raw fish, especially when you’re in a new area.
Afternoon Snack (₱50-₱100):
Grab a buko pie or a fresh fruit shake from a street vendor. Or, walk to the local grocery and find an interesting local snack with intriguing flavors. Street food is a great way to taste local flavors without spending too much money.
Dinner (₱200-₱400):
Enjoy a delicious Filipino meal at a local restaurant. Try adobo, sinigang, or pancit. If you’re feeling adventurous, try a local Siargao specialty. If you’re looking for something a bit more familiar, a popular option is to go to Cloud 9 where you will find a larger breadth of options.
Frequently Asked Questions (FAQs)
Here are some frequently asked questions about food in Siargao:
Is it safe to eat street food in Siargao?
It’s generally safe to eat street food in Siargao, but you should always be mindful of hygiene. Choose vendors that look clean and well-maintained, and avoid eating food that has been sitting out for a long time. If you have a sensitive stomach, it’s best to stick to cooked food and avoid raw or undercooked dishes. Street food is always a risk, but an unavoidable part of experiencing the culture of the local environment.
What is the average cost of a meal in Siargao?
The average cost of a meal varies depending on where you eat. At a carenderia, you can expect to pay around ₱100-₱150 per meal. At a mid-range restaurant, you’ll pay around ₱200-₱400 per dish. At a high-end restaurant, you can expect to pay ₱500 or more per dish. The price of the seafood will fluctuate with market conditions – be aware of this when selecting an ingredient.
Are there vegetarian or vegan options in Siargao?
Yes, there are vegetarian and vegan options in Siargao, although they may be limited. Many restaurants offer vegetable dishes or can adapt their dishes to be vegetarian or vegan. There are also some restaurants that specialize in vegetarian and vegan cuisine. The most common ingredient substitution to make a dish vegetarian will be soy (tofu, tempeh) or jackfruit. Ask if they can accommodate your dietary needs.
What are some common ingredients in Siargao cuisine?
Some common ingredients in Siargao cuisine include seafood (fish, shrimp, squid), coconut milk, ginger, garlic, onions, chili peppers, and local vegetables. Many dishes are flavored with soy sauce, vinegar, and calamansi (a small citrus fruit similar to lime). Overall, the Filipino flavor profile tends to revolve around soy, ginger, garlic, onions, salt, and pepper – don’t be afraid to try it out!
Where can I find the best seafood in Siargao?
You can find fresh seafood at the local market or at seafood grills along the beach. Many restaurants also offer seafood dishes on their menu. Ask locals for their recommendations on the best places to get seafood. Be aware that the freshness of the seafood may vary by location, catch, weather conditions, and number of suppliers. Do your research before buying!
References
Statista. (2023). Average daily tourism expenditure in the Philippines from 2017 to 2023. Retrieved from Statista Website.
De Guzman, A. M. (2021). Kinilaw: The Original Filipino Salad. Pepper.ph.
Nay Palad Hideaway Official Website.
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Ready to embark on your Siargao food adventure? Pack your appetite, grab your sunscreen, and prepare to be amazed by the island’s delicious flavors! Whether you’re on a tight budget or looking for a luxurious dining experience, Siargao has something to satisfy every palate. Book your Siargao trip today, explore the island’s incredible surfing spots, and indulge in the unforgettable food scene. Discover the magic of Siargao – one delicious bite at a time!
