Baguio City, known as the “City of Pines,” isn’t just about cool weather and beautiful views; it’s also a food lover’s paradise! This article is your ultimate guide to the best restaurants and street food Baguio has to offer. Get ready to discover delicious eats, from cozy cafes to bustling market stalls, that will make your Baguio trip unforgettable.
Restaurants You Can’t Miss
Let’s start with restaurants that have become Baguio institutions and some exciting new spots you need to try. These places offer a wide range of cuisines and dining experiences. Prepare your taste buds!
Hill Station
Hill Station is a classic Baguio restaurant that offers a unique dining experience. It’s located in the Casa Vallejo, a historic hotel that used to be a dormitory. The restaurant is known for its eclectic menu, which includes dishes from different cuisines around the world, like Filipino, Southeast Asian, and Continental. They’re especially famous for their slow-cooked beef ribs and crispy pata (deep-fried pork leg). The ambiance is cozy and elegant, making it a great place for a special dinner or a romantic date. Their desserts are also worth trying—don’t miss their homemade cakes and pastries!
Farmer’s Daughter Restaurant
For an authentic taste of Cordilleran cuisine, Farmer’s Daughter Restaurant is a must-visit. This place is designed to resemble a traditional Ifugao house, giving you a cultural experience along with your meal. The menu features dishes like pinikpikan (chicken dish prepared with a specific ritual), kinuday (smoked meat), and other local specialties. If you’re feeling adventurous, try the watwat (boiled pork). The rustic setting and delicious food make Farmer’s Daughter a truly memorable dining experience.
Vizco’s Restaurant and Cake Shop
Craving for something sweet? Vizco’s is the place to be! This bakery/restaurant is famous for its strawberry shortcake, made with fresh strawberries from local farms. But Vizco’s offers more than just cakes. They also serve delicious meals, including pasta, sandwiches, and Filipino favorites. The atmosphere is casual and family-friendly, making it a great spot for a quick lunch or a leisurely afternoon snack. Be prepared for a queue, especially during peak season, but trust me, it’s totally worth it!
Cafe by the Ruins
Cafe by the Ruins is another Baguio institution known for its unique and artistic ambiance. The restaurant is built around the ruins of an old American residence, creating a charming and historical atmosphere. Their menu features a mix of local and international dishes, with a focus on fresh, locally sourced ingredients. They have unique items such as the very famous “Ruins Coffee” and “Camote Bread”. They also offer vegetarian options. It’s a great spot for breakfast, lunch, or dinner. The cozy atmosphere and delicious food make it a perfect place to relax and enjoy a meal with friends or family.
Secret Garden
This restaurant’s name says it all. Secret Garden is hidden away and offers a quiet retreat from the bustling city. The setting is lush with greenery, creating a peaceful and romantic ambiance. The menu features a mix of Filipino and international dishes, with a focus on fresh seafood and grilled meats. They often have live music in the evenings, adding to the relaxing atmosphere. It’s an ideal place for a special occasion or a romantic dinner.
Oh My Gulay!
Vegetarians, rejoice! Oh My Gulay! is a vegetarian restaurant located in Session Road, right in the heart of Baguio City. The restaurant features an artsy interior, decorated with sculptures and paintings. The menu features a variety of delicious vegetarian dishes made with fresh, locally sourced vegetables. Even if you’re not a vegetarian, you’ll be surprised at how tasty and satisfying the food is. It’s a healthy and delicious option for lunch or dinner.
Explore Baguio’s Street Food Scene
No Baguio food trip is complete without trying the street food! Baguio’s markets and streets are filled with vendors offering a variety of delicious and affordable snacks and meals. Here are some must-try street food items:
Strawberry Taho
Forget the regular taho – in Baguio, you have to try strawberry taho! This sweet treat is made with soft tofu, tapioca pearls (sago), and a sweet strawberry syrup. It’s a refreshing and delicious snack that’s perfect for a cool Baguio day. You’ll find strawberry taho vendors all over the city, especially near tourist spots like Mines View Park. For more details from the Department of Tourism, you may check out the official website.
Grilled Corn
You can pretty much find grilled corn anywhere in the Philippines, but it has a special feel in Baguio for some reason. The cool climate and the fresh corn make it extra delicious. You can find grilled corn vendors all over the city. Simply choose your corn, have it grilled, and enjoy with butter and maybe some cheese powder!
Ube Jam
Although technically not “street food” in the sense that you eat it right away as you walk, ube jam is a must-buy when in Baguio, and you will find vendors selling it along the streets and in the marketplace. Good Shepherd’s ube jam is very popular. This sweet and creamy spread is made from purple yam (ube) and is a perfect pasalubong (souvenir) to bring home. Make sure to buy it from reputable sources to ensure quality and freshness. Check out the Good Shepherd official webpage for available products.
Peanut Brittle
Like ube jam, peanut brittle is another popular Baguio pasalubong that you will find being sold both in the marketplace and along the roads. It’s a sweet and crunchy snack made from peanuts and sugar. It’s perfect for satisfying your sweet tooth and makes a great gift for friends and family. Look for vendors selling freshly made peanut brittle for the best taste.
Binatog
Binatog is a Filipino street food made from boiled white corn kernels, topped with grated coconut, margarine, and salt or sugar. It’s a simple yet satisfying snack that’s perfect for a quick bite. You’ll often find binatog vendors in parks and near schools.
Street Food at Harrison Road Night Market
If you want to sample a variety of Baguio street food, head to the Harrison Road Night Market. This market opens every evening and offers a wide range of food stalls, selling everything from grilled meats and seafood to kakanin (rice cakes) and other Filipino snacks. This is a great place with affordable, ready-to-eat options. Prepare to face the crowd, though!
Baguio’s Hidden Food Gems
Beyond the well-known restaurants and street food, Baguio has many hidden culinary gems waiting to be discovered. Here are a few places that are popular with locals and offer unique dining experiences:
The Old Spaghetti House
While you might find a branch in Manila, The Old Spaghetti House in Baguio has a charm of its own. It’s a consistent, comfortable choice. It’s a casual dining place that serves great pasta in a relaxed and friendly atmosphere.
Rose Bowl Restaurant
This restaurant has been around for a long time and is known for its delicious and affordable Chinese food. It’s a favorite among locals, and the portions are generous. Try their classic dishes like sweet and sour pork and fried rice.
Patch Cafe
This cafe is relatively newer and offers a cozy spot to get some cakes. It has outdoor seatings and friendly service. Enjoy its good coffee and relaxed settings.
Tips For Your Baguio Food Trip
Here are some helpful tips to make your Baguio food trip even better:
Dress warmly: Baguio can get chilly, especially in the evenings. Bring a jacket or sweater to stay comfortable.
Bring cash: While some restaurants accept credit cards, many street food vendors only accept cash.
Be prepared for crowds: Baguio is a popular tourist destination, so expect crowds, especially during peak season.
Try local specialties: Don’t be afraid to try new and unfamiliar dishes. Ask locals for recommendations.
Stay hydrated: Drink plenty of water, especially if you’re not used to the high altitude.
Pace yourself: There’s so much good food to try in Baguio. Don’t try to eat everything in one day! Give yourself time to savor each dish.
Check operating hours: Some restaurants have specific opening hours so do your research before going.
Book in advance: Popular restaurants may require reservations especially during peak seasons.
FAQ Section
Here are some frequently asked questions about food in Baguio:
What is the best time to visit Baguio for a food trip? Any time of the year is great for a food trip, but the cooler months (November to February) are particularly pleasant. However, expect larger crowds during these months.
Are there any vegetarian or vegan options in Baguio? Yes, there are several vegetarian and vegan restaurants in Baguio, such as Oh My Gulay! Many other restaurants also offer vegetarian-friendly dishes.
How much should I budget for food in Baguio? It depends on your budget and preferences. You can enjoy affordable street food for just a few pesos, while restaurant meals can range from moderate to expensive. A budget of PHP 500-1000 per person per day should be sufficient.
What are some popular pasalubong (souvenir) items from Baguio? Popular pasalubong items include ube jam, peanut brittle, strawberry preserves, and other locally made products.
Is it safe to eat street food in Baguio? Generally, yes. However, it’s always a good idea to choose vendors with clean stalls and freshly prepared food. Make sure the food is cooked thoroughly.
References
Department of Tourism
Good Shepherd Baguio
Ready for your Baguio adventure? Don’t just imagine the taste of strawberry taho or the aroma of grilled corn – go experience it! Plan your Baguio food trip today, explore these amazing restaurants and street food spots, and create memories that will last a lifetime. Pack your bags, grab your appetite, and get ready for an unforgettable culinary journey in the City of Pines!” Start planning now and make your Baguio food dreams a delicious reality.
